1805 W 1st St

Located right off Highway 68 in Springfield Ohio, this restaurant is prominently seen on Troy Road, which sees about 30,000 cars per day. It is a high traffic area, and the building has easy ingress and egress.SVN | Second Story is pleased to present to the market for lease or sale a freestanding restaurant property located along one of Springfield’s most traveled commercial corridors. Situated within the Northeast Dayton Submarket of the broader Cincinnati/Dayton region and near the intersection of Troy Road and N Bechtle Avenue, the property benefits from strong visibility, convenient access, and approximately 27,000 vehicles per day along Troy Road. The property was originally built and operated as a Ryan’s Steakhouse for 9 years followed by a Bay Breeze Seafood for 10 years and is currently a Food Fusion restaurant. The current occupant is prepared to vacate upon lease signing or sale, providing flexibility for a tenant, owner-user, or developer. With a land use code permitting restaurant, cafeteria, and bar uses, the site is well positioned for continued food-service operations or repositioning to other retail or specialty concepts. Featuring durable masonry construction, a newer pitched roof, and a large paved parking field, the corner-located site supports a wide range of uses while benefiting from surrounding shopping, dining, and service retailers that drive consistent area demand.SVN | Second Story is pleased to present to the market for lease or sale a freestanding restaurant property located along one of Springfield’s most traveled commercial corridors. Situated within the Northeast Dayton Submarket of the broader Cincinnati/Dayton region and near the intersection of Troy Road and N Bechtle Avenue, the property benefits from strong visibility, convenient access, and approximately 27,000 vehicles per day along Troy Road. The property was originally built and operated as a Ryan’s Steakhouse for 9 years followed by a Bay Breeze Seafood for 10 years and is currently a Food Fusion restaurant. The current occupant is prepared to vacate upon lease signing or sale, providing flexibility for a tenant, owner-user, or developer. With a land use code permitting restaurant, cafeteria, and bar uses, the site is well positioned for continued food-service operations or repositioning to other retail or specialty concepts. Featuring durable masonry construction, a newer pitched roof, and a large paved parking field, the corner-located site supports a wide range of uses while benefiting from surrounding shopping, dining, and service retailers that drive consistent area demand.